Most bartenders and people hose the drink down with club soda. Wrong! Wrong! Wrong!
1 small orange slice (optional)
1 cube sugar
2 dashes Angostura bitters
2 ounces whiskey (bourbon is preferred, but rye works too)
Ice
Club soda
Old Fashioned Glass
Muddle the sugar cube in about a tablespoon of club soda until dissolved (simple syrup works great too). Add two dashes of bitters, fill glass with ice, then add the whiskey. Skip the maraschino cherry. Drink up!
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