nothing-much-in-the-house Salad by bookseller

I had nothing much in the house for dinner and was too buggery lazy to get my butt to the market, so I improvised a salad from a couple of nectarines, some chopped red onion, some fresh mint and some feta marinated in olive oil with chilies. And I have to tell you, this was FABULOUS.

Arugula would have made it perfect.