More on Chicken Stock by bookseller

I read recently about a product that is going to be seriously helpful in my stock-making adventures: The Soup Sock. It's basically a muslin bag that you fill with all your bones and veg. You make your soup, and then, instead of having to strain it (hugely messy) and drip bits of greasy chicken everywhere, you just throw the sock away. Or, if you're being super-responsible, you dump the contents of the sock into the garbage, and wash and re-use the sock. Anyway, I'm definitely going to give this thing a try. Amazon sells'em for about $3 apiece.